Fourth Archbold Expedition to New Guinea 1953 Territory of Papua
Page 49
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Transcription
Bal. of food loaded on ship. Butter 10, 3, 2, 2, 4, = 21 Bacon 6, 1/1, 6, = 18? Pemmican 6, 2, 1, 16, = 25 Cheese 3, = 3 Beef 4, 2, 1, 11, = 18 Milk 11, 3, 3, = 17 Chutney 2, 6, = 8 Currants 3, 1, 1, 1 = 6 Sauce 6, 2, 1 = 9 Dairam 3, 2, 1 = 6 Driftig 10, 3, 1, 14 4 = 168 Tea 4, 4, 1, 1 = 20 Porridge 2, 7 = 9 Malt 4, 1 = 5 Jam 9, 2, 1, 45 = 57 Salt 2 = 2 Soap, bars 3, 26 = 29 Soap, cubes 1, 6 = 16 Beef 1, 2, 14 4 = 147 Surfats 1, 3 = 4 Pickles 1, 1 = 2 Soup, k 3, 10 = 13 Apricots 6 = 6 Neracis 6 = 2 Bkg powder 2 = 7 Toler poofes 3 = 4 Matches 18 doz = 18 doz Hork 3 = 3 Fruit, tea 4 = 6 Phimpf 2 = 2 Rice 9 drums = 270 lbs. Peas 200 lbs = 200 - Meal 2 drums = 60. - Flour 70 lbs = 70 - Sugar 3 drums = 90 - Kerosene 6 drums = 6 drums.